Brut Cuvée
Grape varietal:: Pinot noir and Chardonnay. .
Alcool: 11%
Colour: light straw yellow.
Bouquet: intense and fine, vegetal and toasty scents.
Taste: dry, fresh, nice sapidity that balances the taste.
Serving Temperature: 8° - 10° C.
Serving tips:: appetizers, white meat, pasta dishes, vegetables.
Sparkling wine produced with second fermentation of a blend of Pinot and Chardonnay in big stainlesssteel vats.
